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Membership Meeting and CLE Luncheon

Tuesday, June 11, 2024, 11:45 AM until 1:15 PM
Gainey Ranch Golf Club
7600 Gainey Club Drive
Scottsdale, AZ  85258

Additional Info:
Event Contact(s):
Paige A Martin
Luncheon Meeting
Registration is required before Tuesday, June 4, 2024 at 12:15 PM
Payment in Full In Advance Or At Event
Please read entire confirmation email!

Please DO NOT MAIL CHECKS FOR THE LUNCHEON. Either pay in advance on the website via credit card or bring a check or cash (exact change appreciated) to the luncheon. Note: We charge $5 MORE than what the website lists to pay by check or cash at the luncheon, even if you pre-registered.

Non-members who pay via credit card will be charged a convenience fee by our website provider ($2.00 for a charge up to $50; $3 for over $50 up to 250).

Please arrive by 11:45 to check in at the registration desk. The program begins promptly at noon.

We cannot accept late registrations.
Cancellation Policy:
We cannot give a credit for cancellations after the registration deadline. After the deadline, we give Gainey a guarantee, and we pay for your meal whether you attend or not.
Available Slots:




Marc Osborn will give his annual, always entertaining insider update on what happened at the legislature this year. Marc's lobbying career began in the early 1990s, when he was a lobbyist for the Arizona Chamber of Commerce, where he advocated on behalf of the business community on a broad spectrum of issues. From the Chamber, Marcus was recruited to direct government relations activities at the Arizona Department of Commerce. During his tenure at the Department of Commerce, Marcus successfully lobbied the Greater Arizona Development Authority concerning legislation providing an infrastructure financing mechanism for rural communities. He also represented the Arizona Department of Environmental Quality before the Legislature and Executive branch and helped enact significant legislation in the areas of air quality, waste programs and water quality as well as improvements to the Water Infrastructure Financing Authority.

Since 1998, Marc has represented a diversity of clients in front of the Legislature and Executive agencies. His areas of experience include insurance, public transit, transportation, economic development, tax policy, environment, infrastructure financing authorities, polling, ambulance certificates of necessity, employment law, public records, campaign management, health care, regulatory reform and education. He has authored public academic book chapters on lobbying, developed strategic government relations plans for multiple organizations, and lectured on strategic planning for government relations.
*The State Bar of Arizona does not approve or accredit CLE activities for the Mandatory Continuing Legal Education requirement. This activity may qualify for up to 1.0 hour towards your annual CLE requirement for the State Bar of Arizona, including 0.0 hours of professional responsibility.




When registering, please indicate your choice of REGULAR entrée or VEGAN entrée.

Regular Entrée: Short Rib with pan sauce, Yukon gold smashed potatoes, and charred blue lake green beans (GF/DF)

Vegan Entrée: Mushroom risotto cake with grilled asparagus and carrots in a plum sauce
All meals served with rolls and butter, Baby Kale Salad – apples, mixed peppers, creamy champagne dressing (GF/DF) and apple tart with caramel sauce and whipped cream (DF).

Coffee station will be in back of the room. 

Share the fun!  Invite a friend to experience the networking, social and educational opportunities of the Scottsdale Bar Association!  Current members may invite a prospective member to attend an upcoming lunch for free.  Here are the rules:
1.  The guest must be eligible for membership in the Scottsdale Bar Association.  See, click on Membership Information, then Membership Categories.

2.  The guest cannot be a former Scottsdale Bar member.

3.  The guest cannot have attended lunch for free in the past.

4.  The member must attend the luncheon with the guest.
5. The member must register him/herself for the luncheon, then contact Paige Martin at with the guest’s name and email address, and choice of regular or vegan meal, so that she can register the guest.  Member registration and the request for guest registration must be completed before the registration cut-off on the Friday before the luncheon, at noon.

6.  The member can only invite one guest to any luncheon.

7.  The member is responsible for following up with his/her guest after the luncheon to invite the guest to join Scottsdale Bar.

8.  The Board of Directors reserves the right to limit the number of guests attending each luncheon.






*Please click on the logo to be taken to the sponsor's website.